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§ Recipe · step by step

Pink Hibiscus Fizz.

A sparkling pink drink: Pink Matcha Blend brings a lively colour to this refreshing fizz with sparkling water, ice and a rose petal.

⏱ Total time: 5 min 🍵 1 cup§ Pink Matcha Blend
Pink Hibiscus Fizz

Ingredients

  • 2 g Pink Matcha Blend
  • 200 ml sparkling water
  • 50 ml cold water
  • Ice to taste
  • A rose petal to decorate

Method

  1. 01

    Dissolve 2 g of Pink Matcha Blend in 50 ml of cold water until the pink is even.

  2. 02

    Fill a tall glass with ice.

  3. 03

    Pour the pink base over the ice.

  4. 04

    Slowly top up with 200 ml of sparkling water to keep the bubbles.

  5. 05

    Garnish with a rose petal and serve at once.

Made with
Pink Matcha Blend
€21,99
View the blend →